My name is Alex, owner and designer of Kamper’s Kitchen. Based out of Fort Lauderdale, FL, Kamper’s Kitchen was born from my passion for hosting, creating and styling all things food.
After graduating college (GO NOLES!), I spent nine years as a wedding and special events coordinator for Hugh’s Culinary, a renowned catering company and event venue in Fort Lauderdale. My passion for culinary styling (and unconditional love for cheese) eventually sparked a hobby that later led me to pursue this boutique side business, blurring the lines between work and play for me. In October 2021, I took a leap of faith and followed my passion, taking Kamper's Kitchen full time!
I have always admired the way in which food wields comfort and brings us together- in times of happiness, celebration, ceremony and loss. I believe that meals are enjoyed best when designed to share with family and friends. My goal is to add beauty and personal touch to your next gathering, while connecting your guests over a spread filled to the brim with deliciousness. The only thing greater than my love for food is my passion for sharing it with others. Thanks for stopping by!